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CEMI329  –  NEW! Fire up the Grill & Brush up on BBQ

It’s never too early to start honing that technique that impresses your backyard guests and neighbors. Explore marinades, brines, sauce preparation that will enhance the barbecue experience. Grill meat that is moist and has more flavor. And learn about side dishes that can be prepared on the grill, or cold and in advance.

Additional Info:

Date(s) Meeting Day(s) Time Location    
6/15/2018 F 6:00 PM - 8:30 PM Coltivare Fee: $49.00



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